Yummi Sushi LLC Voluntarily Recalls Cucumber Products Because of Possible Health Risk
Yummi Sushi LLC has initiated an immediate cucumber recall following potential health concerns identified in their products. This recall, part of the recent FDA recalls of 2024, affects multiple states. The FDA investigation has revealed possible salmonella contamination, prompting Yummi Sushi to take swift action.
Breaking Down the Recall Details
The FDA announced this significant food recall on December 5, 2024, following Yummi Sushi LLC's voluntary recall notification issued the previous day. This recall is part of a broader investigation into cucumber-related salmonella cases, which has affected 68 people across 19 states, with 18 individuals requiring hospitalization. This case count highlights the severity of the current salmonella outbreak.
Based in Farmers Branch, Texas, Yummi Sushi LLC initiated this recall after their supplier, SunFed Produce LLC, discovered potential Salmonella contamination in cucumbers used in their grab-n-go sushi products. The FDA investigation has linked these products to reported salmonella illnesses occurring between October 12 and November 15, 2024.
The affected products can be identified by these characteristics:
Packaged in clear plastic grab-n-go containers
Various sizes available
Distributed exclusively in Kroger retail stores across Texas
Best-by date located on the package bottom label
This recall is connected to a larger investigation involving multiple companies, including Walmart, Baloian Farms, and Russ Davis Wholesale. The contamination has been traced to cucumbers grown by Agrotato, S.A. de C.V. in Sonora, Mexico. While the products involved are likely past their shelf life, we strongly advise consumers who may still have these items to check their refrigerators carefully and follow proper product disposal procedures.
Supply Chain Investigation
Our investigation reveals a complex supply chain situation that has triggered multiple recalls across the United States. The FDA, CDC, and state partners are conducting an extensive investigation into the Salmonella outbreak linked to cucumbers grown by Agrotato, S.A. de C.V. in Sonora, Mexico.
The recall chain has expanded significantly, with several companies taking action:
November 27: SunFed Produce initiated the first voluntary recall
November 29: Baloian Farms joined the recall effort
December 3: Walmart recalled specific cucumber products in Texas
December 4: JFE, Supreme Produce, and Yummi Sushi initiated their recalls
Conclusion
Public health data shows significant impact, with 68 confirmed infections and 18 hospitalizations linked to these contaminated cucumbers. While many affected products may have passed their shelf life, consumers should remain vigilant about checking their refrigerators and following proper food safety protocols.
FDA and CDC officials continue their thorough investigation into this salmonella outbreak, working closely with affected companies to prevent further spread. Their findings emphasize the importance of robust food safety measures and quick response protocols throughout the supply chain.